A simple but really tasty tomato sauce for homemade pizza. It’s made with just a few ingredients, tomatoes, garlic,onions and italian seasoning.
Heat oil in a large skillet over high heat. Add onions and saute 1 minute. Stir in garlic, tomatoes, tomato paste, Italian seasoning; season with salt and pepper to taste. Bring to a boil and simmer, stirring occasionally, about 3 minutes. Reduce heat to medium and add butter pieces, stirring. When butter is half melted, remove skillet from heat and continue stirring until thoroughly incorporated.
2 Tablespoons Olive Oil
1/4 Cup Chopped Onions
1 Tablespoon minced Garlic
3 Italian Plum Tomatoes, Finely Chopped
3 oz. Tomato Paste
2 1/2 Tablespoons Italian Seasoning
1/2 Teaspoon Salt
1/2 Stick Unsalted Butter, Cut in Pieces
You will have a yield of 1 1/3 cups. You can even freeze it in single pizza-sized portions to make things all the easier for yourself on Pizza Night!